Additives (Nutritional additives per kg)
Vitamin A 17,000 IU
Vitamin D3 1,500 IU
Vitamin B1 20 mg
Vitamin B2 20 mg
Vitamin B6 20 mg
Vitamin B12 40 mcg
Biotin 275 mcg
Pantothenic acid 20 mg
Niacin 80 mg
Taurine 2,000 mg
Folic acid 2.0 mg
Choline chloride 2,450 mg
Vitamin E 150 mg
Trace Elements per kg
Zinc (as zinc chelate of amino acid hydrates) 40 mg
Copper (as copper (II) sulfate, pentahydrate) 10 mg
Lodine (as calcium iodate, anhydrous) 2.0 mg
Selenium (as sodium selenite) 0.2 mg
Zinc (as zinc oxide) 30 mg
Additives:
Antioxidant
Composition:
Poultry meat (fresh, 20%), poultry protein (dried), rice, rice flour, animal fat, fresh lamb (5%), fresh liver (5%), liver meal, protein hydrolyzate, beet pulp (de-sugared), potato protein, linseed, pea fiber, salmon oil, Calcium carbonate, whole egg (dried), fishmeal, peas (dried, 0.4%), yeast (dried, incl. 0.1% mannanoligosaccharides, 0.06% glucans), potassium chloride, cranberries (dried, 0.1%) ), Blueberries (dried, 0.1%), green lipped mussels (dried), marigold blossoms (dried), chicory powder, yucca (dried).
Other:
Meat content or proportion of protein carriers of animal origin 58.5%
Proportion of protein animal origin in total protein:
84.0%